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THE
BLADE
Forschner
high carbon, stainless steel blades are hand finished at Victorinox®
in Switzerland by skilled craftsmen. They use a special tempering process to produce
an edge that can be resharpened over and over again. Forschner sharpness has become
an industry standard. |
THE
HANDLE
All of our Victorinox
handles are ergonomically designed to minimize wrist tension. They give you a
natural fit. In traditional classic rosewood, nylon and Fibrox®.
Our patented Fibrox handles are NSF approved, dishwasher safe and slip resistant. |
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THE
TRADITION
The R.H. Forschner
collection consists of fine cutlery form Switzerland, Germany, France and Sheffield,
England. R.H. Forschner
is a division of Swiss Army Brands, Inc., marketer of the Victorinox®
Original Swiss Army Knife™, the preference of professionals
since 1855. |
INDIVIDUALITY
Forshner offers over
300 styles and types of blades suited exactly to specific functions or cutting
tasks. Select the proper knife for your individual preference and need. The correct
knife is a safe knife. |
SHARPNESS
Most
important is how well a blade will take and hold an edge. R.H. Forschner uses
a special tempering process to produce an edge that can be resharpened over and
over again. So the knife can keep it's original sharpness throughout it's life.
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DURABILITY
A
good knife will stand up to years of daily use without undue deterioration or
wear. |
| DID
YOU KNOW? |
The
R.H. Forschner collection has grown in size and stature since it's name was first
carved in steel in 1855. Historically a premier choice of culinary professionals,
it is still preferred by professionals today. Renowned
for it's extremely sharp, Swiss made, steel blades from Victorinox®,
R.H. Forschner provides professionals in food processing and preparation with
superior quality, value-priced cutlery that enhances performance and increases
productivity. |
,
a Secured System
icons.